Our Menu

Lunch Special

With Choice of Chicken, beef, pork, or shrimp. Served with an eggroll, our soup of the day or a salad, and steamed rice or you can upgrade to brown or fried rice.

Monday – Friday 11:00 AM – 3:00 PM

L1. Pad Thai -

Traditionally Thai rice noodles stir‑fried with egg, bean sprout, and green onion, then topped with ground peanuts.

L2. Hot Basil -

Stir‑fried with basil, garlic, chili, onion, and bell peppers.

L3. Ginger Delight

Stir‑fried with fresh ginger, onion, and bell peppers.

L4. Broccoli with Oyster Sauce

Stir‑fried broccoli with carrot and oyster sauce.

L5. Orange Chicken

Crispy chicken glazed with homemade orange sauce.

L6. Eggplant Plate

Stir‑fried eggplant with basil, chili, and onions.

L7. Garlic Lover

Stir‑fried with special garlic and black pepper on top of cabbage.

L8. Sweet & Sour

Stir‑fried with pineapple, tomato, onion, bell pepper, cucumber, and carrot in homemade sweet & sour sauce.

L9. Mixed Veggies

Stir‑fried mixed vegetables.

L10. Teriyaki Chicken

Grilled chicken topped with homemade teriyaki sauce.

L11. Yellow Curry

Yellow curry paste with coconut milk, onion, and potato.

L12. Red Curry

Red curry paste with coconut milk, bamboo shoot, basil leaves, and bell peppers.

L13. Green Curry

Green curry paste with coconut milk, bamboo shoot, zucchini, bell pepper, and basil leaves.

L14. Mongolian Plate

Stir‑fried with bell peppers, white onion, and green mushrooms.

Appetizers

(If entrees are ordered at the same time appetizers may come out after the entrees)

1. Fried Wonton -

Stuffed with ground chicken and vegetables served with homemade sweet & sour sauce.

2. Fried tofu

Deep fried tofu served with homemade sweet & sour sauce topped with ground peanuts.

3. Vegetable Egg rolls (4 pieces)

Stuffed with glass noodles and mixed vegetables served with homemade sweet & sour sauce.

4. Chicken Egg rolls (4 pieces)

Stuffed with ground chicken and mixed vegetables served with homemade sweet & sour sauce.

5. Curry Puff (3 pieces)

Deep fried wonton stuffed with thai yellow curry with potato and black peppers.

6. Steamed or Fried Dumplings (7 pieces)

Stuffed with chicken, green onion, and served with ginger sauce.

7. Chicken Satay (4 pieces)

Chicken on a skewer marinated in coconut milk served with peanut sauce and cucumber salad.

8. Coconut Shrimp

Deep fried shrimp battered and coconut flaked.

9. Shrimp and vegetable tempura

Shrimp, zucchini, green bean, carrot, onion, potato, broccoli, and egg plant in light seasoned batter.

10. Siam Lover

Mixed appetizers with vegetable egg rolls, fried tofu, chicken satay, and curry puffs.

11. Cream Cheese Wontons

Wonton wraps stuffed with imitation crab and cream cheese, served with plum sauce.

12. Fish Cake

Fish cakes blended with green bean red curry paste, deep fried to golden brown and served with cucumber sauce.

Appetizers

(If entrees are ordered at the same time appetizers may come out after the entrees)

1. Fried Wonton -

Stuffed with ground chicken and vegetables served with homemade sweet & sour sauce.

2. Fried tofu

Deep fried tofu served with homemade sweet & sour sauce topped with ground peanuts.

3. Vegetable Egg rolls (4 pieces)

Stuffed with glass noodles and mixed vegetables served with homemade sweet & sour sauce.

4. Chicken Egg rolls (4 pieces)

Stuffed with ground chicken and mixed vegetables served with homemade sweet & sour sauce.

5. Curry Puff (3 pieces)

Deep fried wonton stuffed with thai yellow curry with potato and black peppers.

6. Steamed or Fried Dumplings (7 pieces)

Stuffed with chicken, green onion, and served with ginger sauce.

7. Chicken Satay (4 pieces)

Chicken on a skewer marinated in coconut milk served with peanut sauce and cucumber salad.

8. Coconut Shrimp

Deep fried shrimp battered and coconut flaked.

9. Shrimp and vegetable tempura

Shrimp, zucchini, green bean, carrot, onion, potato, broccoli, and egg plant in light seasoned batter.

10. Siam Lover

Mixed appetizers with vegetable egg rolls, fried tofu, chicken satay, and curry puffs.

11. Cream Cheese Wontons

Wonton wraps stuffed with imitation crab and cream cheese, served with plum sauce.

12. Fish Cake

Fish cakes blended with green bean red curry paste, deep fried to golden brown and served with cucumber sauce.

Appetizers

(If entrees are ordered at the same time appetizers may come out after the entrees)

1. Fried Wonton -

Stuffed with ground chicken and vegetables served with homemade sweet & sour sauce.

2. Fried tofu

Deep fried tofu served with homemade sweet & sour sauce topped with ground peanuts.

3. Vegetable Egg rolls (4 pieces)

Stuffed with glass noodles and mixed vegetables served with homemade sweet & sour sauce.

4. Chicken Egg rolls (4 pieces)

Stuffed with ground chicken and mixed vegetables served with homemade sweet & sour sauce.

5. Curry Puff (3 pieces)

Deep fried wonton stuffed with thai yellow curry with potato and black peppers.

6. Steamed or Fried Dumplings (7 pieces)

Stuffed with chicken, green onion, and served with ginger sauce.

7. Chicken Satay (4 pieces)

Chicken on a skewer marinated in coconut milk served with peanut sauce and cucumber salad.

8. Coconut Shrimp

Deep fried shrimp battered and coconut flaked.

9. Shrimp and vegetable tempura

Shrimp, zucchini, green bean, carrot, onion, potato, broccoli, and egg plant in light seasoned batter.

10. Siam Lover

Mixed appetizers with vegetable egg rolls, fried tofu, chicken satay, and curry puffs.

11. Cream Cheese Wontons

Wonton wraps stuffed with imitation crab and cream cheese, served with plum sauce.

12. Fish Cake

Fish cakes blended with green bean red curry paste, deep fried to golden brown and served with cucumber sauce.

Main Dishes

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